L.I. Restaurant Week Kicks off Nov. 6

The sixth annual fall Long Island Restaurant Week promotion kicks off on Nov. 6 and runs until Nov. 13.

For Sayville restaurant-goers, this year’s participating restaurants include: Bistro 25, Blackbirds’ Grille, Butera’s Restaurant of Sayville, Café Joelle and la Tavola.

The eight-day promotion features a special prix fixe dinner offered by all restaurant participants throughout Nassau and Suffolk counties. 

The idea is simple: for eight days, Sunday to Sunday, all participating restaurants offer a three-course prix fixe for $24.95 all night, except Saturday when it will be offered only until 7 p.m. Each restaurant offers its own unique menu. So far, 190 restaurants have signed on with new establishments signing up daily.

For more information about participating restaurants, visit www.longislandrestaurantweek.com.