Looking for a casual and satisfying dining experience? You might want to check out the newest eatery, Beyond Philly, to move into Blue Point. The big menu favorites, says owner Arnold Gifford, is are the cheesesteaks, burgers and chicken dishes. The restaurant opened quietly three weeks ago and so far the response has been great, adds Gifford.
Stay tuned to Patch as we'll be interviewing Gifford about his new venture and offering a more detailed view at the menu and dining experience next week.
